BLOG

Nov 27, 20232 min read

Ren’s Eastbourne- Our Exciting New Project!!

I moved to Eastbourne during the pandemic, so I’ve been a resident for a while now. I love the town so much. As a runner, it’s so amazing...

1,909 views0 comments

Aug 29, 20233 min read

Is buffet a dirty word?

We’ve all been to a terrible buffet, and as a result of this, this style of menu has got a bad reputation! It can also be conceived as...

125 views0 comments

Jul 21, 20233 min read

To evening cater or not to evening cater, that is the question!

When it comes to evening food, I’m sure you’ve heard the advice to keep it simple, and only cater for two thirds of your guests. I...

130 views0 comments

Mar 12, 20216 min read

Advice to the new generation of wedding planners post Covid

After what seems like an eternity, we have finally got some dates for the end of lockdown restrictions! Whether they are realistic or not...

436 views0 comments

Dec 4, 20205 min read

Socially distanced weddings in 2020 (ones to go down in history!)

We have really wanted to write this blog for quite a while now after what seems to have been a strange and unusual year. It is safe to...

290 views0 comments

Apr 1, 20205 min read

Coronavirus - how to deal with a pandemic in the catering industry

As you may have already guessed, my name is Ren and I have been successfully trading with my catering company, Ren's Kitchen, for 12...

392 views0 comments

Jan 29, 20204 min read

Veganuary - here’s what we learnt at Ren’s

So the festive period is well behind us and lets be real, who has stuck to their new year's resolutions (honestly)? So many of us started...

392 views0 comments